IR & Contact Thermometers Food Safety Comark KM-FOODPRO; KM-FOODPROPLUS

IR thermometer for Food Safety with optional penetration probe

FoodPro infrared measurement only

• Range :  -30 to 200°C
• Accuracy : ±1°C, 0 to 65°C
• Response :  500 msec
• Target sighting : White LED
• Distance to spot : 2.5:1
• Min target size : 12mm
• Working distance : 25~250mm

FoodPro Plus  Infrared and Contact thermometer

• Replaceable fold out penetration probe
• -35 to 275°C for IR
• -40 to 200°C for RTD sensor
• ±1.0°C, -0 to 65°C -IR 
• ±0.5°C, -5 to 65°C -RTD 
• IP54 washable - not immersible
• HACCP go/no-go LEDs
• Otherwise as per Foodpro for IR measurements

Infra red, Contact thermometers for the food industry - FoodPro Series is designed especially for Food Safety applications with rugged waterproof design & choice of infrared or infrared & contact probe. Accuracy is conforming with Australian regulation & the HACCP   LED alarm is at 4°C & 60°C. A unique white light illuminates the approximate measured area. A tool for professionals!

Comark is one of the world leaders in supply of instrumentation for Food Safety.